22nd Jan 2019
2017 is a delightful vintage providing a good volume of attractive, elegant wines that will be delicious young and will, in many cases, age admirably in the medium term. Download our offer&nbs…
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17th Nov 2018
Frazier's Wine Merchants is delighted to announce that our wine studio is now open to customers. We have been at Stirling Road since 1984 and now for the first time all our wines, ports, spirits, sher…
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17th Oct 2018
Our Beaujolais nouveau's come from Jean Loron and they have this to say about the 2018 harvest"We have never had such a harvest, combining quantity and maturity!! The 2018 harvest is indeed plent…
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21st Sep 2018
Beaujolais Nouveau that cherry-red coloured wine that’s best served chilled -- is clearly not for wine snobs. This fresh and fruity red is the result of a quick fermentation process that ends up with…
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30th Aug 2018
Did you know there is an Appellation Controlee (AOC) for Rum? Well until we met the team from Depaz neither did we. Since the French claimed Martinique in 1635 it's been a part of France and it's…
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17th Aug 2018
Here at Frazier’s we are delighted to be stocking a new for us and the UK range of Liqueurs and Cremes from the Massenez distillery. The birth of Distillerie Massenez goes back to the 1870s when Je…
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24th May 2018
Jancis Robinson: "The 2016s seemed to me a fine showcase for the continued sophistication of port (and Douro) wine making. They were on the whole beautifully made, with the tannins so necessary for…
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10th May 2018
With seasonal temperatures and royal wedding fever on the rise, Frazier's has a number of wonderful wines and spirits to enjoy in the coming weeks and months. As our royal bride-to-be hails from the U…
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26th Apr 2018
A festival of wine, a feast of pleasure. With around 100 different wines for you to taste and enjoy, whether you are a connoisseur or a beginner you’re bound to find old favourites and make exciting…
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18th Apr 2018
The 7’s have been the worst for winemaking in Bordeaux every decade for the past 6 decades but 2017 turned the corner, with a classical vintage with lower alcohol where the vines survived the fro…
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21st Mar 2018
The flor (the collection of yeast that floats on the top of the sherry) has spoken.Intense, complex and aromatic on the nose with aromas of esparto grass, brine and sea breeze. This is En Rama and i…
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12th Jan 2018
Offer Now Closed“the perfect follow-on vintage to 2015 in all but one respect: those tiny quantities after the savage spring frosts.” Andrew Jefford“What remains is considered good quality in a cla…
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